LOCATION 5.8

$42,000 - $47,000 / per Week

OVERVIEW

LOCATION 5.8 is a 2027 Bali 5.8 built to feel like a floating resort—sleek, spacious, and made for easy island living. Sleeps up to 8 in 4 cabins: 1 King and 3 Queens giving everyone room to spread out and recharge. Highlights include a jaw-dropping rooftop flybridge lounge for cocktails and stargazing, expansive open-concept living, and a fully equipped U-shaped galley that keeps the good times centered. Signature Bali design shines with the up-and-over saloon door and rigid forward cockpit—turning the whole yacht into one seamless indoor-outdoor hangout from sunrise coffee to sunset cheers. Modern, bold, and blissfully effortless—LOCATION 5.8 is next-level charter comfort. *Brochure photos are stock; decor may vary.*

LAYOUT

SPECIFICATIONS

FEATURES

Learn more about LOCATION 5.8

  • Accommodations
  • Entertainment
  • Guest Amenities
  • 1 king and 3 queen and guest cabins each with a private en-suite electric head, stall shower and sink/vanity. All cabins with exception of starboard aft cabin are dry heads.

    All cabins have individually contract air-conditioning for each cabins comfort.

    Top desk fly-bridge with lounging and seating with a 360 degree view.

    Forward cockpit and lounge and dining area.

    Aft cockpit with seating and dining accommodations.

    Main deck has a bright and airy main salon (fully air-conditioned) as the galley direct access to the forward cockpit lounge area.

  • Knee Board Yes

    Gear Snorkel Yes

    Tube Yes

    Wake Board Yes

    Games Beach Yes

    Fishing Gear Yes

    Under Water Cam Yes

    Stand Up Paddle 2

    Sea Scooter Yes

    Fish Permit Yes

    Dinghy Gala A450HL 15'

    Dinghy Hp 70

    Dinghy Pax 10

    Swim Platform Yes

  • Gym Yes

    Bimini Yes

    Ac Full

Your Crew

CAPTAIN Nik Dorward & MATE/CHEF Lily Davison


Captain Nik Dorward

Growing up just outside London, Nik was captivated by the food scene that surrounded him. This led to him training as a chef and working in various roles within hospitality at some of the capital's most prestigious restaurants and hotels. Nik’s sailing career started in dinghies, sailing in lakes and braving the elements along the UK’s coast. As his passion developed so did his desire for a slightly warmer climate which led him to Greece and slightly bigger boats.

Whilst in Greece and the Med, Nik married his love for hospitality and sailing. Working as a flotilla skipper and charter skipper exposing him to an array of different yachts and destinations. More recently Nik has been back in the UK putting his experience to good use training new sailors and running adventure cruises.

Nik has a real love for the sea and the unique perspective that sailing gives. He is as much at home in the sea doing water sports as he is exploring the shores. You can expect him to uncover the local haunts for excursions ashore and dropping the hook in bays that provide the perfect backdrop for sunset cocktails.




Chef Lily Davison

Growing up close to London, Lily was born with a passion for cooking, influenced by the chefs in her family and her travels around the world. She pursued a career as a private chef on yachts after completing her Bachelor's and Master's degrees in Geographical Sciences and Environmental Policy and Management at the University of Bristol, in United Kingdom. As a manager at the Wimbledon Tennis Championships for 5 years, Lily also enjoys hosting and has a high standard for guest interactions.

When it comes to her creativity in the kitchen, she enjoys incorporating fresh local ingredients and loves immersing herself in culture. She has signature dishes that are heavily influenced by her travels to Mexico, Italy, and Spain. Lily isn't afraid to merge local, sometimes exotic ingredients into her dishes. Making her style unique, and giving her an ever expanding menu.

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Rates

Season 2 Pax 4 Pax 6 Pax 8 Pax
Winter 2026 to 2027$42,000$43,000$44,000$45,000
Summer 2027$42,000$43,000$44,000$45,000
Winter 2027 to 2028$42,000$43,000$44,000$45,000

LOCATION 5.8 REVIEWS

Crew Review from Previous Yacht

We traded the money for the memories and what incredible memories we have now made. This journey through the Exumas was nothing short of magical.  From swimming with the nurse sharks, feeding iguanas, strolling powdery sandbars, and amazing food; every moment was a dream come true.

Captain Nik and Chef Lily- Your hospitality, heart, and humor made this amazing adventure that much more extraordinary.  The food, the cocktails, and attention to detail was top tier.  We felt the love from the beginning.  We will always remember our beach lunches and all our other incredible meals.

There are good ships and there are wood ships, the ships that sail the sea, but the best ships are friendships, and may they always be.

Thank you for helping us create memories that will last a lifetime for our family.
Dibernardo

Crew Review from Previous Yacht

Still in awe of our unforgettable time in the Exumas aboard Location with Nik and Lily.  It was everything I’d hoped for and more- filled with countless “pinch me” moments that I’ll cherish forever! Fro the weather to the incredible food and amazing company, everything was perfect.  Already dreaming about the next time we can return and re-life it all over again.

Thank you Nik and Lily for going above and beyond in every way.  We were so beyond impressed with your work, but what we will cherish most is the bond we’ve formed with you both.  Grateful to now call you friends.
Jessica

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Post Charter Survey

  • Home Sweet Home!

    Now that you're back, we would love to hear your feedback on your charter vacation, especially while it's fresh in your mind.
    Vacations fade. That's why we need to have so many of them. 😊