Your Crew
CAPTAIN Georgia Rogers-Smith & STEWARDESS Georgia Rogers-Smith
Crew Coming Soon!
CASA BLANCA is a 2016 70’ Sunreef power catamaran, an airy, villa-style sanctuary for barefoot Caribbean luxury. Panoramic salon windows, plush seating, and alfresco dining create a serene onboard atmosphere where every meal feels like a celebration. Her standout feature is layered lounge space throughout, from a sprawling aft deck made for sunset cocktails to a chic flybridge with double seating for horizon watching, plus tucked-away nooks for a book and a breeze.
Accommodating up to 8 guests, CASA BLANCA offers 1 king master suite and 3 queen cabins, each with a private ensuite and custom climate control. Big enough to gather and calm enough to disappear, she delivers five-star comfort with island soul. Bed measurements are approximately 6.5 ft long by 5.6 ft wide in the master, and 6.5 ft long by 4.10 ft wide in the three queen cabins.
Adult W Skis Yes
Knee Board Yes
Gear Snorkel Yes
Tube Yes
Wake Board Yes
Games Beach Yes
Fishing Gear Yes
Under Water Cam Yes
Stand Up Paddle Yes
Sea Bob Yes
Sea Scooter Yes
Fish Permit In progress
Dinghy 15' Zar w/ Ski Pole for 8ppl with a 70hp outboard
Swim Platform Yes
Fish Gear Type Shimano 80 reels with 10 rods
Ac Full
Crew Coming Soon!
| Season | 2 Pax | 4 Pax | 6 Pax | 8 Pax |
|---|---|---|---|---|
| Summer 2026 | $51,000 | $52,000 | $53,000 | $54,000 |
| Additional Rates & Notes | N/A | N/A | N/A | N/A |
| Winter 2026 to 2027 | $51,000 | $52,000 | $53,000 | $54,000 |
| Summer 2027 | $51,000 | $52,000 | $53,000 | $54,000 |
| Winter 2027 to 2028 | $51,000 | $52,000 | $53,000 | $54,000 |
| Summer 2028 | $51,000 | $52,000 | $53,000 | $54,000 |
Crew Review from Previous Yacht
📍 Trinidad, Caribbean<br />
✨ “I recently experienced a charter aboard the Two Oceans catamaran HQ2 with Captain Dylan and Kayla. Kayla, our chef and stewardess, handled her dual role with such ease.<br />
Over the course of our charter, it became clear that she has both experience and passion for cooking a variety of cuisines, always prioritising fresh, high-quality ingredients. Our menu catered perfectly to our preferences, with plenty of seafood, meats, and gourmet nibbles. I especially enjoyed the South African braai, Japanese-style lunch, and expansive breakfasts.<br />
Kayla went above and beyond for my birthday, baking a beautiful tropical-themed cake and organising a full celebration.<br />
We also had a guest with a nut allergy, and thanks to Kayla’s clear communication before and during the trip, we were completely at ease regarding cross-contamination.<br />
Her cocktail skills are equally impressive — she crafted drinks tailored to each of our tastes, and I’ve already tried recreating a few at home!<br />
Our entire experience aboard HQ2 was elevated by Kayla’s warm, attentive service, and we have already recommended this charter to others.” — Telicia Campain
Crew Review from Previous Yacht
📍 Grenada, Caribbean<br />
✨ “What a lovely two weeks I enjoyed aboard HQ2. The weather, entertainment, and peaceful quiet were all perfect. I felt especially fortunate to be on board while Kayla was experimenting with new dishes.<br />
Her cooking is already excellent, but the anticipation every second or third night — when she unveiled a new dish — was always met and then surpassed.<br />
A standout dish was The Wild Thing: game carpaccio with phyllo pastry, cream cheese, and fresh strawberries dressed in a balsamic-honey reduction. Her delicate touch with vegetarian dishes also hit the mark. You have a true treasure in her.<br />
And of course, I must mention the marvellous South African braais prepared by Dylan and Jesse. Simply unforgettable.” — Linda Harris