ACCIDENTAL SUCCESS II

$95,000 - $115,000 / per Week

OVERVIEW

Delivered in late December 2023 this stunning brand new Sunseeker provides all the amenities one could wish for. Her well though out design makes the most of the space onboard. Her on deck master stateroom features large windows for plenty of light, leading down to a large dressing area and then down to the bright and spacious master bathroom. Features include a large walk in Shower with bench seating, rain shower, vanity with dual sinks and an enclosed WC. Below deck her four guest staterooms are also well appointed with 2 VIP Queens aft and 2 convertible cabins forward which can be set as 2 singles or a Queen in each. All staterooms have plenty of natural light through large windows, ensuite bathrooms include walk in showers with both hand held and rain shower heads. Her main salon and dining areas are neutrally decorated and again offer plenty of natural light with a full sliding glass door to starboard which can open up to a retractable balcony area. Her aft deck leads down to the swim platform. Forward on the bow you'll find an enormous bunny pad as well as a table and seating area. When not in the water you'll likely spend most time on the flybridge which offers a Jacuzzi tub aft a wet bar and large seating area for alfresco dining and sundown cocktails served by your professional crew of 4.

SPECIFICATIONS

FEATURES

Learn more about ACCIDENTAL SUCCESS II

  • Accommodations
  • Entertainment
  • Guest Amenities
  • Main deck full beam Master

    5 Beds or 2 queens can be made into 4 singles, so then 7 beds in total

  • AdultW Skis Yes

    GearSnorkel Yes

    WakeBoard Yes

    SeaScooter Yes

    Dinghy 16ft Williams Jet Dinghy seats 6 plus 1 crew

  • Jacuzzi Yes

    Ac Full

Your Crew

Captain Jacob Rich

JACOB RICH | Captain | English
Jacob grew up on the South Coast of England sailing a small 32; family boat. He left school at 16 and has
been working in the marine industry ever since, he has a passion for providing guests the most incredible
experience during their time onboard. Jacob has a great love for training and developing new and less
experienced crew members to help enable them to develop into highly skilled and professional seafarers.
When time allows, he can usually be found playing a round of golf, scuba diving or enjoying exploring the
local area. Jacob has a wealth of experience on yachts from 15m-60m and his door is always open to
discuss anchorages or cruising itineraries.

JUSTIN CLAASSENS | First Mate | South African
Justin Claassens, born in South Africa and raised on Kenya’s coast, has a lifelong passion for the ocean and
adventure. Exploring East Africa’s coastlines from a young age, he gained hands-on marine experience and
a deep appreciation for nature. Known for his technical skill and warm approach, Justin creates engaging
onboard experiences, blending thrilling adventures with respect for marine ecosystems. Each journey he
leads is memorable and enriching, from navigating secluded waters to sharing his knowledge of the ocean.

ALICIA MACKENZIE | Chief Stewardess | English
Growing up with parents in the yachting industry, Alicia was drawn to the ocean from an early age.
Originally from the UK and raised in Majorca, she brings a unique blend of British charm and
Mediterranean warmth to her role. Over the past four years, she has worked as a stewardess throughout
the Mediterranean, where her exceptional service, attention to detail, and creativity have set her apart.
A certified Dive Master, Alicia has a deep appreciation for marine life, and her love for the sea shines
through in every aspect of her work. Known for crafting beautiful cocktails and designing elegant table
settings, she creates a welcoming and memorable atmosphere on board, ensuring each guest enjoys a
truly elevated experience.

Cameron Newton - Chef
My name is Cameron Newton, a 33-year-old chef from Durban, South Africa. I have worked on yachts ranging from 20m to 140m, cruising the Mediterranean and the Caribbean. My hobbies include cooking, outdoor activities, surfing, and fishing.
I'm a people's person, dedicated to ensuring everyone is well-fed and satisfied. I was once a captain, which adds a unique perspective to my culinary role on board.

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