SOUTHERN SKY

$21,100 - $22,100 / per Week

LAYOUT

SPECIFICATIONS

FEATURES

Learn more about SOUTHERN SKY

  • Accommodations
  • Entertainment
  • Guest Amenities
  • 3 en-suite guest cabins - queen size beds. Crew take the port forward cabin.

  • KneeBoard Yes

    GearSnorkel Yes

    Tube Yes

    GamesBeach Yes

    FishingGear Yes

    UnderWaterCam Yes

    UnderWaterVideo Yes

    StandUpPaddle Yes

    SeaScooter Yes

    FishPermit Included with cruising permit

    Dinghy Zar Lux 13

    DinghyHp 40

    DinghyPax 7

    SwimPlatform Yes

    FishGearType Rod & Reel + Pole Spear

  • Gym Yes

    Ac Full

Your Crew

CAPTAIN Anthony Fouche & CHEF Milé Uys

Anthony Fouché - Captain of M/Y Southern Sky

Hailing from a coastal city, Anthony's lifelong connection to the sea has been both profound and enduring. Growing up near the water, he developed exceptional skills in powerboat racing and mastered the challenges of navigating complex coastal waters from a young age.

In 2017, Anthony transformed his passion for boating into a professional career in the yachting industry. Through perseverance and determination, he steadily advanced, gaining invaluable experience aboard vessels up to 360 feet in length. In 2020, he earned his commercially endorsed Yachtmaster certification for vessels up to 200 gross tonnes. By the age of 22, Anthony achieved the remarkable milestone of taking command of a luxury yacht, a position he continues to hold with pride.

An adventurer at heart, Anthony embraces his love for the ocean both professionally and personally. He is an avid diver, spearfisher, and fisherman, dedicating his leisure time to exploring the sea’s depths and seeking new adrenaline-filled experiences.

With an unwavering commitment to excellence, Anthony brings his deep passion for the sea to every aspect of his role, ensuring that guests aboard Southern Sky enjoy extraordinary and unforgettable experiences.


Milé Uys - Chef and Mate aboard M/Y Southern Sky

Milé brings a unique blend of culinary expertise, hospitality, and a passion for adventure to her role as chef and mate aboard motor yacht Southern Sky.

Her journey began in a charming wine village, where her love for exploration and travel was first ignited. Over the years, Milé has embarked on numerous voyages, collecting passport stamps and savoring local cuisines from around the world. As an avid ‘foodie,’ she channels the flavors and aromas of her travels into her kitchen, creating dishes that tell a story and delight the senses.

A lively and active individual, Milé boldly transitioned from a career as a Junior Marketing Manager to embrace a life on the water. This change allowed her to combine her love for the ocean, hiking, swimming, and snorkeling with her culinary talents.

With nearly three years of experience as a stewardess, Milé has worked in coastal destinations such as the Mediterranean, the East Coast of the United States, and the idyllic Bahamas. Her dedication to hospitality shines through in her ability to connect deeply with guests, ensuring their journey is more than just a vacation but a truly unforgettable experience.

Milé's commitment to excellence and creativity ensures that every guest aboard Southern Sky is treated to exceptional service, exquisite cuisine, and treasured memories that last a lifetime.

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Rates

Season 2 Pax 4 Pax 6 Pax 8 Pax
Summer 2025$21,100$21,000$22,100N/A
Winter 2025 to 2026$21,100$21,100$22,100N/A
Summer 2026$21,100$21,100$22,100N/A